Food Services
The Child Nutrition Program at Union Public School District provides nutritious, well-balanced meals during the school year for the students at each school site. Meals & beverages served at school meet state & federal requirements based on the USDA Dietary Guidelines. All menus are nutritionally analyzed to ensure compliance. UPSD participates in the National School Breakfast Program, the National School Lunch Program, the After School Snack Program & the Fresh Fruit & Vegetable Program made possible by the USDA.
Cafeteria Management
Food Service Administrator: Ruth Gainey
601-774-8257 ext. 1007
mckinionr@unionyellowjackets.org
High School & Elementary Cafeteria Manager:
Tammy Smith
601-774-8257 ext. 1307
smitht@unionyellowjackets.org
Middle School Cafeteria Manager: Shelby Gore
601-774-5303 ext. 1207
gores@unionyellowjackets.org
Employees:
Nicole Kilpatrick, Cindy Dickerson, Isaac Pickens, Patricia Russell, Darlene Brooks, Michael Brown, Dolly Gainey, Rose Moody, Tasha Conn and Lacey Smith
Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720- 2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877- 8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.